View Pit Stop page for race #63 by karthikkumar — Ghost race
View profile for Karthik (karthikkumar)
| Official speed | 63.86 wpm (64.64 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2021 4:51:28am UTC |
| Race Finish | May 27, 2021 4:52:33am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 65.98 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |