View Pit Stop page for race #628 by mehulparmar459@gmail.com — Ghost race
View profile for Mehul (mehulparmar459@gmail.com)
| Official speed | 47.11 wpm (62.92 seconds elapsed during race) |
|---|---|
| Race Start | May 3, 2013 3:53:11am UTC |
| Race Finish | May 3, 2013 3:54:14am UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |