View Pit Stop page for race #619 by iamrajukhan — Ghost race
View profile for Raju (iamrajukhan)
| Official speed | 50.50 wpm (81.74 seconds elapsed during race) |
|---|---|
| Race Start | April 16, 2021 3:31:14am UTC |
| Race Finish | April 16, 2021 3:32:36am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. portdavenport (63.54 wpm) |
| Accuracy | 96.0% |
| Points | 52.18 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |