View Pit Stop page for race #6178 by gekalash4791 — Ghost race
View profile for Kalash (gekalash4791)
| Official speed | 83.52 wpm (49.43 seconds elapsed during race) |
|---|---|
| Race Start | January 20, 2021 7:14:59am UTC |
| Race Finish | January 20, 2021 7:15:49am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. harry201020 (57.45 wpm) |
| Accuracy | 97.0% |
| Points | 86.31 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |