View Pit Stop page for race #611 by yong955143 — Ghost race
View profile for Moronic Typer (yong955143)
| Official speed | 71.14 wpm (58.03 seconds elapsed during race) |
|---|---|
| Race Start | September 25, 2019 1:41:06pm UTC |
| Race Finish | September 25, 2019 1:42:04pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 99.0% |
| Points | 73.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |