View Pit Stop page for race #600 by rajshekar__ — Ghost race
View profile for Rajshekar (rajshekar__)
Official speed | 56.72 wpm (42.31 seconds elapsed during race) |
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Race Start | June 9, 2021 11:27:42am UTC |
Race Finish | June 9, 2021 11:28:24am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. ar141347 (56.53 wpm) |
Accuracy | 95.0% |
Points | 30.25 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |