View Pit Stop page for race #58 by subrata_typer — Ghost race
View profile for ▄▀𓂀𝕊𓂀▀▄ (subrata_typer)
| Official speed | 49.00 wpm (48.98 seconds elapsed during race) |
|---|---|
| Race Start | May 15, 2022 9:17:59am UTC |
| Race Finish | May 15, 2022 9:18:48am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. atttommm (50.09 wpm) |
| Accuracy | 97.0% |
| Points | 26.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |