View Pit Stop page for race #58 by godofnewbs — Ghost race
View profile for Fizzie (godofnewbs)
| Official speed | 127.73 wpm (18.79 seconds elapsed during race) |
|---|---|
| Race Start | January 22, 2021 2:59:14pm UTC |
| Race Finish | January 22, 2021 2:59:33pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. alexthelegend (97.80 wpm) |
| Accuracy | 98.0% |
| Points | 68.12 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |