View Pit Stop page for race #5792 by 1chompy_ — Ghost race
View profile for Nick (1chompy_)
| Official speed | 74.44 wpm (55.45 seconds elapsed during race) |
|---|---|
| Race Start | March 19, 2021 12:40:19am UTC |
| Race Finish | March 19, 2021 12:41:14am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
4. babao (71.41 wpm) |
| Accuracy | 98.0% |
| Points | 76.92 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |