View Pit Stop page for race #5685 by typingfever — Ghost race
View profile for nani (typingfever)
| Official speed | 80.10 wpm (29.96 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2020 5:18:58am UTC |
| Race Finish | February 16, 2020 5:19:28am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. kaori_kiyazono (90.45 wpm) 3. languin (79.76 wpm) |
| Accuracy | 93.0% |
| Points | 42.72 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |