View Pit Stop page for race #5579 by saad_mohammed7 — Ghost race
View profile for Saad (saad_mohammed7)
| Official speed | 60.34 wpm (39.77 seconds elapsed during race) |
|---|---|
| Race Start | September 29, 2022 2:04:46pm UTC |
| Race Finish | September 29, 2022 2:05:26pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. sellers1234 (81.94 wpm) 2. sam_b_hav (77.63 wpm) 3. abhishek_07 (72.22 wpm) |
| Accuracy | 94.0% |
| Points | 32.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |