View Pit Stop page for race #5561 by psyy1234 — Ghost race
View profile for Janc (psyy1234)
| Official speed | 88.25 wpm (46.78 seconds elapsed during race) |
|---|---|
| Race Start | April 2, 2017 9:08:46pm UTC |
| Race Finish | April 2, 2017 9:09:33pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. lynart (123.86 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |