View Pit Stop page for race #548 by onur0591 — Ghost race
View profile for Onur (onur0591)
| Official speed | 79.47 wpm (51.94 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2020 8:27:00pm UTC |
| Race Finish | January 14, 2020 8:27:52pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 95.0% |
| Points | 82.12 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |