View Pit Stop page for race #546 by thomasdevlin820 — Ghost race
View profile for thomas (thomasdevlin820)
| Official speed | 76.54 wpm (53.93 seconds elapsed during race) |
|---|---|
| Race Start | July 28, 2017 5:01:01pm UTC |
| Race Finish | July 28, 2017 5:01:55pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. vixt (100.33 wpm) 2. umang1998 (97.96 wpm) |
| Accuracy | 97.0% |
| Points | 79.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |