View Pit Stop page for race #534 by heythere123 — Ghost race
View profile for hi (heythere123)
| Official speed | 119.07 wpm (34.67 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2021 2:21:44am UTC |
| Race Finish | February 10, 2021 2:22:19am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. xcrafters (100.93 wpm) 3. hail_hydra (96.50 wpm) |
| Accuracy | 99.0% |
| Points | 123.03 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |