View Pit Stop page for race #53 by jemmray — Ghost race
View profile for Jessica (jemmray)
Official speed | 54.23 wpm (54.66 seconds elapsed during race) |
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Race Start | April 18, 2015 5:17:33pm UTC |
Race Finish | April 18, 2015 5:18:28pm UTC |
Outcome | No win (5 of 5) |
Accuracy | 89.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |