View Pit Stop page for race #5266 by summertimesadness — Ghost race
View profile for bekahlouise (summertimesadness)
| Official speed | 118.40 wpm (44.90 seconds elapsed during race) |
|---|---|
| Race Start | November 17, 2019 1:32:15pm UTC |
| Race Finish | November 17, 2019 1:33:00pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. ryanssd (94.81 wpm) |
| Accuracy | 97.0% |
| Points | 142.08 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |