View Pit Stop page for race #5208 by lukasyoi2 — Ghost race
View profile for Lucas (lukasyoi2)
| Official speed | 78.51 wpm (52.58 seconds elapsed during race) |
|---|---|
| Race Start | October 21, 2022 3:20:43pm UTC |
| Race Finish | October 21, 2022 3:21:36pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. omentheking2006 (93.06 wpm) 3. boolayoutnoob (68.15 wpm) 4. krevetko (65.34 wpm) |
| Accuracy | 96.0% |
| Points | 81.12 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |