View Pit Stop page for race #5206 by cheapcoder — Ghost race
View profile for abhi (cheapcoder)
Official speed | 77.57 wpm (30.94 seconds elapsed during race) |
---|---|
Race Start | October 11, 2020 2:53:14pm UTC |
Race Finish | October 11, 2020 2:53:45pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. bobby76 (81.87 wpm) 3. kenkenkiota (71.35 wpm) |
Accuracy | 97.0% |
Points | 41.37 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |