View Pit Stop page for race #507 by efes — Ghost race
View profile for Wercheg (efes)
| Official speed | 61.96 wpm (66.62 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2019 6:59:23pm UTC |
| Race Finish | May 1, 2019 7:00:30pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 96.0% |
| Points | 64.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |