View Pit Stop page for race #5044 by amirahmedimtiaz — Ghost race
View profile for Amir (amirahmedimtiaz)
| Official speed | 84.43 wpm (28.43 seconds elapsed during race) |
|---|---|
| Race Start | April 26, 2023 2:26:59pm UTC |
| Race Finish | April 26, 2023 2:27:27pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. slethron (89.51 wpm) |
| Accuracy | 97.0% |
| Points | 45.03 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |