yunus (mrprogle)

Race #50

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Official speed 56.10 wpm (42.78 seconds elapsed during race)
Race Start December 21, 2012 11:05:45am UTC
Race Finish December 21, 2012 11:06:28am UTC
Outcome Win (1 of 5)
Opponents 2. dragon73 (47.68 wpm)
Accuracy 93.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.