View Pit Stop page for race #499 by eganpg — Ghost race
View profile for PEter (eganpg)
| Official speed | 76.13 wpm (38.93 seconds elapsed during race) |
|---|---|
| Race Start | June 6, 2014 7:57:06pm UTC |
| Race Finish | June 6, 2014 7:57:45pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |