View Pit Stop page for race #4944 by pajahify — Ghost race
View profile for micorazon (pajahify)
Official speed | 80.19 wpm (29.93 seconds elapsed during race) |
---|---|
Race Start | December 31, 2014 4:24:54pm UTC |
Race Finish | December 31, 2014 4:25:23pm UTC |
Outcome | Win (1 of 5) |
Opponents |
3. riteshpatel (68.32 wpm) 4. 1122kashif (66.93 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |