View Pit Stop page for race #494 by alwayshappysantosh@gmail.com — Ghost race
View profile for santosh (alwayshappysantosh@gmail.com)
| Official speed | 46.20 wpm (76.10 seconds elapsed during race) |
|---|---|
| Race Start | January 17, 2013 10:23:56am UTC |
| Race Finish | January 17, 2013 10:25:13am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |