View Pit Stop page for race #4865 by gabybytes — Ghost race
View profile for Gabybytes (gabybytes)
| Official speed | 85.09 wpm (28.21 seconds elapsed during race) |
|---|---|
| Race Start | July 24, 2025 11:54:40am UTC |
| Race Finish | July 24, 2025 11:55:08am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. polley (105.86 wpm) |
| Accuracy | 96.0% |
| Points | 45.38 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |