View Pit Stop page for race #482 by zombie_kid_likes_turtles — Ghost race
View profile for Cyrus (zombie_kid_likes_turtles)
Official speed | 92.33 wpm (57.58 seconds elapsed during race) |
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Race Start | December 13, 2020 12:28:57am UTC |
Race Finish | December 13, 2020 12:29:54am UTC |
Outcome | No win (2 of 4) |
Opponents |
1. natejam (96.65 wpm) |
Accuracy | 97.0% |
Points | 110.80 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |