View Pit Stop page for race #478 by stanfree3 — Ghost race
View profile for John (stanfree3)
| Official speed | 77.12 wpm (31.12 seconds elapsed during race) |
|---|---|
| Race Start | March 12, 2021 12:58:59am UTC |
| Race Finish | March 12, 2021 12:59:30am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. centralsouthland (82.22 wpm) |
| Accuracy | 96.0% |
| Points | 41.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |