View Pit Stop page for race #473 by zxcvbnm2001 — Ghost race
View profile for enminnrawr (zxcvbnm2001)
| Official speed | 79.58 wpm (51.87 seconds elapsed during race) |
|---|---|
| Race Start | October 26, 2021 12:58:51am UTC |
| Race Finish | October 26, 2021 12:59:43am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 97.0% |
| Points | 82.24 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |