Henry (nucanuca565)

Race #47

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Official speed 61.43 wpm (86.54 seconds elapsed during race)
Race Start December 24, 2017 11:07:58pm UTC
Race Finish December 24, 2017 11:09:25pm UTC
Outcome No win (4 of 4)
Opponents 1. wintercore (108.44 wpm)
3. stewiegriffin666 (82.12 wpm)
Accuracy 95.0%
Points 73.71
Text #3622389 (Length: 443 characters)

Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring.