View Pit Stop page for race #457 by lumpycustards — Ghost race
View profile for Ayman (lumpycustards)
Official speed | 76.78 wpm (31.26 seconds elapsed during race) |
---|---|
Race Start | February 2, 2025 1:22:55pm UTC |
Race Finish | February 2, 2025 1:23:27pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. masterhermit (111.51 wpm) 2. wei_shin_lindon (96.61 wpm) |
Accuracy | 96.0% |
Points | 40.95 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |