Rubina-using this site after 2 yrs, (rubina_rocks)

Race #453

View Pit Stop page for race #453 by rubina_rocksGhost race

View profile for Rubina-using this site after 2 yrs, (rubina_rocks)

Official speed 81.24 wpm (36.48 seconds elapsed during race)
Race Start July 1, 2011 12:19:15am UTC
Race Finish July 1, 2011 12:19:52am UTC
Outcome No win (2 of 2)
Accuracy 95.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.