Enzo (xtrickit11@yahoo.com)

Race #4490

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Official speed 84.24 wpm (35.19 seconds elapsed during race)
Race Start March 5, 2012 10:54:57am UTC
Race Finish March 5, 2012 10:55:32am UTC
Outcome Win (1 of 3)
Opponents 2. valdik (58.74 wpm)
Accuracy 95.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.