View Pit Stop page for race #4468 by coltdriver — Ghost race
View profile for Dave (coltdriver)
| Official speed | 96.16 wpm (42.93 seconds elapsed during race) |
|---|---|
| Race Start | April 5, 2022 2:56:05am UTC |
| Race Finish | April 5, 2022 2:56:48am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. divarela (86.38 wpm) 3. farmerfred (78.46 wpm) |
| Accuracy | 99.0% |
| Points | 99.37 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |