View Pit Stop page for race #442 by lemmiwinks2917 — Ghost race
View profile for Basil (lemmiwinks2917)
Official speed | 108.53 wpm (27.31 seconds elapsed during race) |
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Race Start | January 4, 2013 12:43:01am UTC |
Race Finish | January 4, 2013 12:43:29am UTC |
Outcome | No win (2 of 2) |
Opponents |
1. eric2choix37 (124.27 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |