View Pit Stop page for race #4405 by thebluebear — Ghost race
View profile for Amir (thebluebear)
Official speed | 75.56 wpm (54.63 seconds elapsed during race) |
---|---|
Race Start | March 12, 2021 2:37:17pm UTC |
Race Finish | March 12, 2021 2:38:12pm UTC |
Outcome | Win (1 of 5) |
Opponents |
3. bezwzglednyadas (59.41 wpm) |
Accuracy | 96.0% |
Points | 78.08 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |