View Pit Stop page for race #44 by hannah1921 — Ghost race
View profile for Hannah (hannah1921)
| Official speed | 61.01 wpm (39.34 seconds elapsed during race) |
|---|---|
| Race Start | August 18, 2020 3:59:38am UTC |
| Race Finish | August 18, 2020 4:00:17am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 93.0% |
| Points | 32.54 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |