View Pit Stop page for race #4362 by chsrujan — Ghost race
View profile for Sai Srujan Kumar (chsrujan)
| Official speed | 104.07 wpm (39.67 seconds elapsed during race) |
|---|---|
| Race Start | July 23, 2022 6:45:16am UTC |
| Race Finish | July 23, 2022 6:45:55am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. tailcatch (111.32 wpm) |
| Accuracy | 99.0% |
| Points | 107.54 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |