View Pit Stop page for race #4360 by pixeltwosixnine — Ghost race
View profile for Pixel269 (pixeltwosixnine)
Official speed | 67.53 wpm (60.77 seconds elapsed during race) |
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Race Start | January 19, 2021 12:16:11pm UTC |
Race Finish | January 19, 2021 12:17:12pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. imhidayat (105.91 wpm) |
Accuracy | 93.0% |
Points | 55.15 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |