View Pit Stop page for race #436 by sonicbolt — Ghost race
View profile for J (sonicbolt)
Official speed | 56.36 wpm (42.58 seconds elapsed during race) |
---|---|
Race Start | November 14, 2019 2:55:10am UTC |
Race Finish | November 14, 2019 2:55:52am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. el_pr0fess0r (60.82 wpm) 2. dearme (59.49 wpm) 3. xuluyong (58.70 wpm) |
Accuracy | 96.0% |
Points | 30.06 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |