View Pit Stop page for race #4355 by darijuan — Ghost race
View profile for Darijuan (darijuan)
| Official speed | 67.93 wpm (60.77 seconds elapsed during race) |
|---|---|
| Race Start | January 20, 2020 4:21:41pm UTC |
| Race Finish | January 20, 2020 4:22:42pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. ericbg (90.77 wpm) 2. stoofstoofstoof (74.24 wpm) 3. g_fruit (73.95 wpm) |
| Accuracy | 94.0% |
| Points | 70.20 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |