View Pit Stop page for race #4201 by foopoop — Ghost race
View profile for argelfaster (foopoop)
Official speed | 94.11 wpm (25.50 seconds elapsed during race) |
---|---|
Race Start | September 8, 2011 6:49:17am UTC |
Race Finish | September 8, 2011 6:49:43am UTC |
Outcome | No win (4 of 5) |
Opponents |
2. beavercleaver (102.31 wpm) 3. jumban (94.41 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |