View Pit Stop page for race #4161 by g_yoyo — Ghost race
| Official speed | 81.28 wpm (29.53 seconds elapsed during race) |
|---|---|
| Race Start | August 7, 2021 3:24:39am UTC |
| Race Finish | August 7, 2021 3:25:09am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. danielseow (85.62 wpm) 2. amelia03 (83.80 wpm) |
| Accuracy | 97.0% |
| Points | 43.35 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |