View Pit Stop page for race #414 by ehlin — Ghost race
| Official speed | 93.36 wpm (25.71 seconds elapsed during race) |
|---|---|
| Race Start | October 24, 2020 2:26:40am UTC |
| Race Finish | October 24, 2020 2:27:06am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. nikhila (118.62 wpm) 2. pnwtrevorb (94.97 wpm) |
| Accuracy | 97.0% |
| Points | 49.79 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |