View Pit Stop page for race #410 by j_oey — Ghost race
| Official speed | 86.76 wpm (47.58 seconds elapsed during race) |
|---|---|
| Race Start | June 24, 2020 2:35:12pm UTC |
| Race Finish | June 24, 2020 2:35:59pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. feedthejoe (72.29 wpm) |
| Accuracy | 96.0% |
| Points | 89.65 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |