View Pit Stop page for race #407 by speedocubealex — Ghost race
View profile for Alexandre (speedocubealex)
| Official speed | 73.77 wpm (32.53 seconds elapsed during race) |
|---|---|
| Race Start | October 27, 2016 12:13:20pm UTC |
| Race Finish | October 27, 2016 12:13:53pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. radambc (68.75 wpm) 4. samadhan (67.30 wpm) 5. jayjaysufc (66.67 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |