View Pit Stop page for race #40 by suko — Ghost race
| Official speed | 38.09 wpm (63.01 seconds elapsed during race) |
|---|---|
| Race Start | June 11, 2010 4:16:14pm UTC |
| Race Finish | June 11, 2010 4:17:17pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
3. zainabalrashed (33.29 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |