View Pit Stop page for race #4 by typoco — Ghost race
View profile for Cohen McEwen (typoco)
| Official speed | 59.42 wpm (40.39 seconds elapsed during race) |
|---|---|
| Race Start | May 28, 2025 1:28:22pm UTC |
| Race Finish | May 28, 2025 1:29:02pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. guntars12 (58.47 wpm) |
| Accuracy | 95.0% |
| Points | 31.69 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |