View Pit Stop page for race #3963 by reebane — Ghost race
View profile for Reebane (reebane)
| Official speed | 73.01 wpm (72.81 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2018 1:56:13pm UTC |
| Race Finish | January 11, 2018 1:57:25pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. rip21 (82.39 wpm) 2. jackracer23 (80.42 wpm) 3. cjrigor (74.39 wpm) |
| Accuracy | 97.0% |
| Points | 87.61 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |