View Pit Stop page for race #393 by keyboarddiddler — Ghost race
View profile for Unreal (keyboarddiddler)
| Official speed | 87.63 wpm (27.39 seconds elapsed during race) |
|---|---|
| Race Start | March 3, 2025 2:46:14am UTC |
| Race Finish | March 3, 2025 2:46:42am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. typerwise (75.81 wpm) |
| Accuracy | 99.0% |
| Points | 46.74 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |